Restaurant Menus
Appetizers
Guacamole de La Casa • 14
Freshly mashed avocados blended with diced tomatoes, onions, serrano peppers, cilantro, fresh lime juice, and finished with crumbled
queso fresco. Served with warm house-made tortilla chips.
Queso Poblano • 18
A rich blend of melted cheeses topped with fire-roasted poblano peppers, grilled onions, and roasted mushrooms. Served with warm flour tortillas.
Add-On Options: Picadillo +2 | Beef Fajita +4 | Jalapeño Sausage +6
Chile con Queso • M 9 | L 11
Our signature creamy queso made with melted cheeses and roasted green chiles, served warm with crispy house-made tortilla chips.
Add-On Options: Picadillo +2 | Beef Fajita +4
Shrimp Ceviche • 18
Fresh Gulf shrimp marinated in vibrant citrus juices with creamy avocado, cilantro, tomatoes, onions, and serrano peppers. Served chilled on a crispy tostada for a refreshing coastal classic.
Tacos
Served alongside with traditional Mexican rice and delicious frijoles à la charra.
Tacos al Carbón
Two tacos served on our house made flour tortillas, with fresh
guacamole and our pico de gallo.
Chicken Fajita 19 | Beef Fajita 25 | Combo 23
Canela's Tacos • 22
Two soft tacos filled with seasoned chicken fajita and topped with chipotle aioli,
shredded cheese, fresh guacamole, house-made pico de gallo, and grilled onions.
A Mama Canela favorite bursting with bold Tex-Mex flavor.
Baja Shrimp Tacos • 24
Two grilled shrimp tacos, topped with crisp cabbage slaw, chipotle aioli, crumbled queso fresco,
and house-made pico de gallo. A fresh coastal
twist on a Tex-Mex classic.
Soft Tacos
Two classic soft tacos filled with your choice of seasoned Texas-style picadillo
or tender chicken tinga, topped with shredded cheese, lettuce, and tomatoes.
Picadillo 20 | Chicken Tinga 19
Crunchy Tacos • 20
Two large crispy corn taco shells filled with seasoned Tex-Mex picadillo, shredded lettuce, cheddar cheese, and diced tomatoes. Served with Mexican rice,
frijoles à la charra, and a side of Louisiana Hot Sauce
Chicken Fajita Flautas • 20
Two hand-rolled flautas, fried until golden and crisp, filled with seasoned chicken fajitas, monterey jack cheese, topped with salsa verde, crumbled queso fresco,
sour cream and fresh guacamole.
Enchiladas
Hand-rolled and smothered in our signature sauces.
All enchiladas are served with Mexican rice, refried beans, and finished with freshly chopped onions.
Cheese Enchiladas • 18
Two hand-rolled corn tortillas filled with melted cheese and topped with our signature Tex-Mex beef enchilada sauce and crumbled queso fresco.
Picadillo Enchiladas • 23
Two hand-rolled corn tortillas filled with our slow-simmered picadillo, seasoned with traditional Tex-Mex spices, and topped with our signature beef enchilada sauce and crumbled queso fresco.
Chicken Tinga Enchiladas • 21
Two hand-rolled corn tortillas filled with tender chicken tinga and topped with your choice of red enchilada sauce, salsa verde, or creamy sour cream sauce.
Enchiladas Del Mar • 28
Two hand-rolled corn tortillas filled with shrimp, scallops, and fresh avocado, then finished with our rich sour cream sauce and crumbled queso fresco.
Mama Canela's Classics
El Tradicional • 24
A timeless Tex-Mex favorite featuring a beef fajita taco and a cheese enchilada,
served with fresh guacamole, mexican rice, refried beans and pico de gallo.
El Charro • 38
A cheese enchilada paired with grilled steak asada and our signature shrimp brochette.
Served with fresh guacamole, mexican rice, frijoles à la charra and pico de gallo.
SPLIT CHARGE | 6
Soups & Salads
The Village Wedge • 16
A crisp iceberg lettuce wedge topped with ripe tomatoes,
red onions, applewood-smoked bacon, and crumbled blue cheese, then drizzled with creamy blue cheese dressing.
The Caesar at Mama's • 18
Crisp romaine hearts tossed in our signature Caesar dressing with shaved Parmesan cheese and seasoned croutons.
Add-On Options: Chicken +6 | Beef Fajita +10 | Shrimp +7 | Salmon +12
Tortilla Soup • 16
A comforting Tex-Mex classic featuring slow-simmered
chicken broth, tender shredded chicken, fresh avocado, seasonal vegetables, and crispy tortilla strips.
Nachos & Quesadillas
Chicken Fajita Nachos • 21
Our take on nachos—crispy house-made tortilla chips served alongside our seasoned grilled chicken fajita, refried beans, melted cheeses, fresh guacamole, sour cream, and pickled jalapeños. Designed to let you create the perfect bite, every time.
Beef Fajita Nachos • 24
Our take on nachos—crispy house-made tortilla chips served alongside tender grilled beef fajita, refried beans, melted cheeses, fresh guacamole, sour cream, and pickled jalapeños. Designed to let you create the perfect bite, every time.
Beef Fajita Quesadillas • 24
Golden-grilled flour tortillas filled with melted cheese and tender beef fajita. Served with guacamole, sour cream, and pickled jalapeños.
Chicken Fajita Quesadillas • 21
Golden-grilled flour tortillas filled with melted cheese and seasoned chicken fajita. Served with guacamole, sour cream, and pickled jalapeños.
Shrimp Fajita Quesadillas • 23
Golden-grilled flour tortillas filled with melted cheese, grilled shrimp, caramelized onions, fresh cilantro, and cotija cheese.
Served with guacamole, sour cream, and pickled jalapeños.
Skillet Fajitas
Choose From: Medium (Serves 1–2), Grande (Serves 2–3) & Familia (Serves 4–5)
Chicken Fajitas • 33 | 46 | 76
Beef Fajitas • 46 | 69 | 112
Beef + Chicken • 44 | 62 | 92
Shrimp Fajitas • 38 | 48 | N/A
Served straight from the grill on a sizzling skillet with traditional Mexican rice, delicious frijoles a la charra, guacamole, pico de gallo, and fresh flour tortillas.
Great Additions
Brochette-shrimp (4) - 18
Camarones Al Fuego (4) - 14
Jalapeño Cheese Sausage - 8
Grilled Shrimp Skewer (10) - 12
Fajitas y más
Served sizzling with traditional Mexican rice, frijoles a la charra, guacamole, pico de gallo and fresh flour tortillas.
Camarones Al Fuego • 28
Butterflied shrimp broiled over an open flame and finished with our signature cowboy butter infused with garlic, lime, and fresh herbs.
Served with fresh guacamole and house-made pico de gallo.
Ranch & Reef
A true Texas favorite featuring sizzling fajitas paired with our signature Shrimp Brochette. Served with fresh guacamole and house-made pico de gallo.
Chicken 35 | Beef 44 | Chicken & Beef 38
Shrimp Brochette • 32
Jumbo shrimp wrapped in applewood-smoked bacon and stuffed with
melted cheese and fresh jalapeño, then grilled until smoky and caramelized. Served with fresh guacamole and house-made pico de gallo.
SPLIT CHARGE | 6
Margaritas
Fuego y Sal • 18
Spicy Cucumber Margarita
Cool, crisp cucumber with a zesty lime kick and a little serrano heat.
Southern Belle • 18
Watermelon Margarita
A juicy watermelon margarita, bright with a fresh finish.
Flor del Rancho • 18
Hibiscus Margarita
A vibrant hibiscus margarita with delicate floral notes and a perfectly tart finish.
La Reserva • 21
Cadillac Margarita
In-house crafted agave sour, Grand Marnier, and Tequila Ocho Reposado.
Our refined take on the classic Cadillac Margarita.
Frozen Margaritas
Frozen Lime Margarita • 14
Classic frozen lime margarita.
Frozen Watermelon Margarita • 16
A juicy frozen watermelon margarita.
Texas Tornado • 18
A frozen lime margarita with a sweet Texas twist.
Signature Cocktails
Blushing Paloma • 16
LALO Tequila, fresh lime juice, organic agave, topped off with Jarritos grapefruit.
El Caporal Old Fashioned • 18
Buffalo Trace whiskey. A bold smoked Old Fashioned.
Desvelada • 18
Café de Olla Martini
Tequila, Cold Brew, serrano syrup, and Mama Canela’s house-made Café de Olla.
Rich, aromatic, and kissed with warm Mexican spices, topped with Abuelita chocolate.
Hold Your Horses • 18
A fun, over-the-top cocktail with a unique presentation. Ask your server.
The Quiet Spirit • 16
A vodka cocktail with elderflower, soda, and a sugared rim.
Lone Star • 18
Ranch Water
Tequila, fresh lime, Cointreau, and bubbly Topo Chico.
Sparkling Wines
Bodega ERA, “Champú” Pétillant Naturel / Pét-Nat — $26 | $98
Sparkling Malbec Rosé, Valle de Ojos Negros, Baja California, Mexico
Sierra Vita “Concha Y Lola” 100% Palomino Sparkling White Wine — $18 | $88
Valle de Guadalupe, Baja California, Mexico
Red Wines
Vinos De La Reina, Sangiovese — $21 | $98
Valle de Guadalupe, San Vicente, Mexico
Vinos Lechuza, Nebbiolo — $24 | $98
Valle de Guadalupe, Baja California, México
White Wines
“Cē Ācatl”, “Sarape” Sauvignon Blanc — $16 | $68
Valle de Guadalupe, Baja California, México
“Cē Ācatl”, “Quetzalcoatl Dorado” Chardonnay — $18 | $88
Valle de Guadalupe, Baja California, Mexico
Draft Beer
Old Stump Blonde — $10
Rotating IPA — $13
Michelob Ultra — $9
Modelo Espacial — $9
Negra Modelo — $9
Pacifico — $9
Bottles
Michelob Ultra — $8
Michelob Ultra Zero — $7
Beverages
Kids Juice Orange/Apple — $3
House Iced Tea — $5
Coffee — $5
For Little Cowboys & Cowgirls
Chicken Tenders • 12
Crispy golden chicken tenders served with seasoned fries for a kid-approved favorite.
Little Rancher Quesadilla • 18
Our warm, house-made flour tortilla filled with melted cheese and served with Mexican rice and refried beans.
Abuelita’s Fideo • 9
A comforting bowl of traditional fideo noodles simmered in Abuelita’s rich tomato and chicken broth with shredded tender chicken breast.
Vaquerito Taco • 12
A soft taco al carbón filled with your choice of seasoned beef or chicken and served with Mexican rice and refried beans.
ALL KIDS’ MEALS INCLUDE:
Choice of Mighty Apple by Frosh or Soft
Mighty Apple by FROSH
Crisp apple flavor with real fruit juice and 5g of protein.
Contains: Milk (whey protein isolate).